Recipes — frosting

Ingredients:   12 orange rolls or 24 dinner rolls thawed but still cold 3 4-oz pkg non-instant vanilla pudding ¼ cup  dried cranberries 2 tsp Bickford Orange Flavor ½ cup butter or margarine, melted Cream cheese frosting included with rolls Directions: Cut rolls in half and roll in dry pudding mix. Arrange, alternating with cranberries and rolls in large bundt pan sprayed with non-stick cooking spray.  Sprinkle remaining pudding over rolls.  Pour melted butter with Bickford Orange Flavor over top.  Cover with plastic wrap and let rise until double in size.  Remove wrap and bake at 350° 30-35 minutes.  Cover with foil last...

Ingredients: 8 oz cream cheese, room temperature 4 tbs. unsalted butter, room temperature 3 cups powdered sugar 3 tsp. Bickford’s Black Cherry Flavor 2 tsp. Bickford’s Chocolate Flavor   Directions:   Mix cream cheese and butter until light and fluffy. Slowly mix in powdered sugar until the mixture looks like frosting. Mix in black cherry and chocolate flavors until combined.

Ingredients: 1/2 cup Butter, softened 4 1/2 cups confectioner's sugar 1 1/2 tsp. any choice of Bickford Flavor 5 to 6 tbs. 2% Milk   Directions: In a large bowl cream butter untnil light and fluffy. Beat in cofectioner's sugar, flavor of choice, and milk to achieve desired consistency.   Flavor Ideas: Vanilla, Maple, Lemon, Raspberry, Violet, or Champagne