Recipes — Vanilla

Bourbon Pecan Vegan "Nice" Cream

Bourbon Pecan Vegan "Nice" Cream

Blend Bickford Flavors' bourbon and vanilla extracts with frozen bananas for a "nice" cream treat! Shop today.

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Mint Chocolate Chip Vegan "Nice" Cream

Mint Chocolate Chip Vegan "Nice" Cream

Blend Bickford Flavors' peppermint and vanilla extracts with frozen bananas for a "nice" treat!

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Pecan Craisin Pumpkin Gluten-Free Breakfast Cookies

Pecan Craisin Pumpkin Gluten-Free Breakfast Cookies

Ingredients ¾ cup pumpkin puree (not pumpkin pie filling) ⅓ cup maple syrup ¼ cup coconut oil, melted 1 egg 1 tsp Bickford Flavors Vanilla Extract ¾ tsp cinnamon ½ tsp pumpkin pie spice ¼ tsp nutmeg ¼ tsp salt 2 cups oats 2/3 cup chopped pecans ⅓ cup dried cranberries Instructions Preheat oven to 350°F (180°C). In a large bowl, whisk together pumpkin puree, maple syrup, coconut oil, egg, Bickford Vanilla extract, and spices. Stir in remaining ingredients. Scoop about ¼ cup of mixture onto a lined baking sheet. Bake 18-20 minutes. Cool on a wire rack before serving...

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Lemon Cake

Lemon Cake

Featuring Bickford Pure Vanilla and Bickford Lemon Flavor Receipe submitted by Patty Penca, Painesville, Ohio Ingredients For Cake: 1 box white cake mix 1 cup all purpose flour 1 cup granulated sugar 1 box lemon instant pudding 1/2 tsp. salt 4 eggs 1 1/3 cup water 2 tbs. butter, melted 1 cup sour cream 1 tsp. Bickford Pure Vanilla 1-2 tsp. Bickford Lemon Flavor For Frosting:   1 can lemon pie filling 1 tsp. Bickford Lemon Flavor   InstructionsMix all cake ingredients for 2 minutes.  Scrape bowl and mix for an additional minute.  Pour into greased and floured cake pan.  Bake...

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