Black Cherry Cream Cheese Frosting Recipe

Ingredients:



  • 8 oz cream cheese, room temperature
  • 4 tbs. unsalted butter, room temperature
  • 3 cups powdered sugar
  • 3 tsp. Bickford’s Black Cherry Flavor
  • 2 tsp. Bickford’s Chocolate Flavor

 

Directions:

 


Mix cream cheese and butter until light and fluffy. Slowly mix in powdered sugar until the mixture looks like frosting. Mix in black cherry and chocolate flavors until combined.

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