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Little Bottles of Natural Goodness 

Italian Pasta Salad

Posted on July 21, 2017 by Bickford Flavors

Featuring Bickford Garlic Flavor, this bright and delicious pasta salad is a crowd pleaser and can be made in advance to make a gathering that much more enjoyable!

Ingredients

For Dressing:
  • ¾ cup olive oil
  • ¼ cup red wine vinegar
  • 1 TBSP Bickford Garlic Flavor
  • 2 tsp TBSP Italian Seasoning
  • 1 tsp salt
  • ½ tsp black pepper
  • 3 TBSP grated Parmesan cheese (optional)

For Salad:

  • 1 (16 oz) package rotini or penne pasta
  • 1 package grape or cherry tomatoes, halved
  • 1 yellow bell pepper, chopped
  • 1 red onion, chopped
  • 1 large cucumber, cut lengthwise twice then sliced
  • 1 cup broccoli florets
  • 1 cup black olives, pitted and sliced

 

Instructions

  1. Cook pasta according to package instructions
  2. Add all ingredients except dressing to a serving bowl and toss to combine.
  3. Add dressing ingredients to a shaker jar or cruet and mix.
  4. If serving immediately, add dressing and toss to coat. If serving later, add dressing just before serving.

 

Photo by jeffreyw - Mmm... Pasta salad with olives and caper berriesUploaded by Fæ, CC BY 2.0, https://commons.wikimedia.org/w/index.php?curid=23120515

 

 

 

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Citrus Chicken

Posted on June 29, 2017 by Bickford Flavors

Bickford Lemon Lime and Orange flavors add a bright touch to grilled chicken that will delight the whole family!

Ingredients


Instructions

  1. Combine oil, vinegar, Bickford Lemon Lime and Orange flavors, and black pepper in a 1-gallon resealable bag. Seal and shake to combine.
  2. Add 1 lb. chicken. Reseal and toss to coat.
  3. Lay flat in refrigerator and marinate for 1 hour.
  4. Cook on the grill, in the oven, or in a frying pan to your liking.

 

 

Photo by Cpl. Kyle N. Runnels - https://www.dvidshub.net/image/906546/26th-meu-and-kearsarge-steel-beach-picnic, Public Domain, https://commons.wikimedia.org/w/index.php?curid=50074491

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DIY Shandy Beer

Posted on August 05, 2016 by Bickford Flavors

Bickford Flavors are great with all kinds of cocktails but we're inspired by National Beer day and the summertime to mention these delicious DIY shandy beers! We recommend trying lemon, lime, orange, blueberry, mixed berry, or watermelon but the possibilities are endless!

For each shandy beer, you'll need:

  • 1 light pilsner beer
  • 1 tsp sugar
  • 3+ drops of desired Bickford Flavor (water soluble)

Directions:

In a chilled pilsner glass, add sugar and 3 drops of flavor. Add beer. Some flavors may need another drop or two to acheive desired flavor. Use a clean knife to give it a very gentle stir after adding additional drops of flavor. Garnish with a fruit wedge, if desired. Serve immediately.

 

Photo By Len Rizzi (photographer) - https://commons.wikimedia.org/w/index.php?curid=2139338

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