Recipes — peanut butter
Best Ever Peanut Butter Pie
Ingredients: 1 (9 inch) prepared graham cracker or chocolate cookie crust 1 (8 oz) package cream cheese, softened 1/2 tsp Bickford Peanut Butter flavor 1/2 cup creamy peanut butter 1/2 cup powdered sugar 1 (16 oz) container frozen whipped topping, thawed 12 miniature chocolate covered peanut butter cups, unwrapped and chopped into large chunks Directions: Mix the cream cheese, powdered sugar, Bickford Peanut Butter flavor, and peanut butter together until smooth. Fold in 1/2 of the whipped topping. Spoon the mixture into the graham cracker crust. Place the remaining whipped topping over the top of the peanut butter mixture and...
Peanut Butter & Banana Smoothie
Ingredients: 2 bananas, sliced & frozen 1 cup fresh spinach 2 tablespoon Bickford Flavor Peanut Butter Flavor liquid: 1 cup apple juice (sweeter version) or ½ cup water + ½ cup apple juice Directions: 1. In labeled freezer bags, combine the ingredients for each smoothie except the liquid. Keep bags in the freezer. 2. To use a freezer pack, add 1 cup liquid to the base of the blender followed by smoothie pack contents and blend until smooth. Image Source: Flickr
Peanut Butter Creams Recipe
Ingredients: 2 cups Peanut Butter 1 lb. Butter 3 lbs. Powdered Sugar 2 tsp. Bickford’s Pure Vanilla 2 bags mini chocolate chips Directions: Cream butter and peanut butter together with mixer until well blended. Add vanilla and blend. Gradually add powdered sugar until all combined. Hand mix in chocolate chips. Scoop onto parchment paper or into mini cupcake or chocolate wrappers. Chill until firm.
Cream of Peanut Soup Recipe
Ingredients: 1 med onion, chopped 2 celery ribs, chopped 1 stick butter ½ cup flour 2 quarts chicken broth 1 tbsp Worcestershire sauce 1 tsp Bickford Chili Flavor 1 cup smooth peanut butter 2 tsp Bickford Peanut Butter Flavor 2 cups light cream Chopped peanuts Directions: Saute onion and celery until soft, but not brown. Stir in flour, blend well. Gradually add chicken broth, stirring constantly and bring to a boil. Remove from heat and rub through a sieve. Return to pan and add Worcestershire, Bickford Chili Flavor, peanut butter, Bickford Peanut Butter Flavor and cream stirring to blend thoroughly....