Recipes — spiced rum
Spiced Caramel Apple Cocktail
Ingredients:
1 oz spiced rum
3 oz ginger ale
Bickford Flavors Caramel water soluble flavor
2 oz Apple Cider
Cinnamon-sprinkled apple slices (optional for garnish)
Instructions:
Fill a highball glass with ice.
Add spiced rum followed by ginger ale and apple cider.
Add 1/4 tsp Bickford Flavors Caramel flavor.
Stir gently to combine.
Garnish with cinnamon-sprinkled apple slice, if desired.
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