Spiced Caramel Apple Cocktail
Posted on September 27, 2016 by Bickford Flavors
- 1 oz spiced rum
- 3 oz ginger ale
- Bickford Apple Caramel water soluble flavor
- Cinnamon-sprinkled apple slices (optional for garnish)
- Fill a highball glass with ice.
- Add spiced rum followed by ginger ale.
- Add 1/4 tsp Bickford Apple Caramel flavor.
- Stir gently to combine.
- Garnish with cinnamon-sprinkled apple slice, if desired.