Recipes — cheesecake

Cheesecake Flavored Whip Cream Recipe

  Ingredients: 1 cup heavy cream  1 tsp. sugar 2 tsp. Bickford Flavors Cheesecake   Directions:   In the bowl of a stand mixer fitted with the whisk attachment, combine all ingredients.  Whisk until soft peaks form.  Store in airtight container and keep refrigerated.  Top hot cocoa, fresh fruit or ice cream and enjoy.

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Cappuccino Chocolate Cheesecake Recipe

Ingredients: 1¼ cup chocolate wafers crushed ¼ tsp Bickford Cinnamon Flavor 1 pk light cream cheese (8 oz) 1 cup sugar 1 cup unsweetened cocoa powder 2 eggs or ½ cup egg substitute 2½ cup light sour cream 2 tbsp Bickford Coffee Flavor 1 tsp Bickford Pure Vanilla Flavor Semi-sweet baking chocolate Directions: Preheat oven to 325°.   Stir together wafers and Bickford Cinnamon Flavor.  Pat into bottom of 9-inch springform pan.  Beat cream cheese until light and fluffy.  Beat in sugar and cocoa powder.  Beat in eggs, stir in 2 cups sour cream, Bickford Coffee Flavor  and Bickford Pure Vanilla...

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Raspberry Cheesecake Muffin Recipe

Ingredients:   1 cup fresh raspberries 3 eggs 1 cup sugar 3 oz. cream cheese ½ tsp. Bickford cream cheese flavor 6 tbsps buter 1½ tsp. Bickford pure vanilla flavor 1 tsp Bickford Raspberry flavor 2½ tsp. baking powder 2 cups plain flour ½ tsp. salt 1 cup milk Directions:   Preheat oven to 400°F. Grease muffin tin or line with paper cases. In a bowl, beat together the cream cheese and the Bickford’s Cream Cheese Flavor, with ¼ cup sugar, 1 egg, Bickford's Raspberry Flavor and ½ teaspoon Bickford’s Pure Vanilla Flavor until completely smooth. Put aside for later....

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