Recipes — scallop

Blood Orange Grilled Scallops Recipe

Ingredients: • ½ tsp. Bickford’s Garlic Flavor• 1/4 C. olive oil• 1 tbs. Bickford Flavors Blood Orange Flavor• 1/4 tsp. black pepper• 1 lb. scallops   Directions: Combine garlic, olive oil, blood orange flavor, garlic flavor and black pepper in a large glass bowl. Add scallops to bowl and marinade for 30 minutes. Thread scallops on four skewers and grill over medium heat for 8 minutes. Turn several times during cooking and baste with remaining marinade.  Image Source: (Flickr)

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