Ingredients:
- 2 pkg egg rolls
- FOR DIPPING SAUCE:
- 1¼ cups medium salsa
- ¾ cup pineapple juice
- 1 tsp Bickford Pineapple Flavor
- ¼ cup lime juice, fresh-squeezed
- ¼ cup honey
- ½ cup crushed pineapple
Directions:
Prepare egg rolls according to package instructions. Combine all sauce ingredients in a bowl and mix thoroughly.