Recipes — warm beverage

Makes one 5.5 oz beverage. 1.5 oz Irish cream liquor 4 oz prepared hot chocolate or coffee 1 or 2 drops Bickford Chocolate Mint flavor Whipped cream (optional, for garnish) Crushed or whole candy canes (optional, for garnish) Add 1.5 oz Irish cream liquor and desired amount of Bickford Chocolate Mint flavor to prepared hot chocolate or coffee. Stir. Garnish with whipped cream and candy canes.