Salted Caramel Flavoring - Water Soluble
The buttery texture and sweet notes of toffee allow salted caramel to mesh and mix well with most recipes. With flavors reminiscent of childhood treats and delectable culinary creations, the rich and distinct flavor associated with salted caramel is the perfect addition to enhance any of your tasty treats.
Bickford's natural salted caramel flavor is derived from the most high-quality sources and fosters that unique flavor essence you want for a creamy, salty, milky, sugary taste.
Our natural salted caramel flavor is:
- All-natural
- Derived from the highest quality sources
- Certified Kosher
- Free of any added sugar and salt
- TTB approved. Learn more here.
Our salted caramel flavoring is a delicious addition to an assortment of recipes and applications. You can use it to add flavor to a variety of desserts, such as cookies and cakes, or to enhance your toppings, such as whip cream and chocolate sauce.
- A walnut tart with salted caramel flavoring makes a delectable treat.
- Adding salted caramel flavoring to peanut brittle takes it from ordinary to amazing.
- Imagine a chocolate truffle with a salted caramel undertone and you’ll never go back.
- Kick up your next coffee with a dash of salted caramel flavoring.
All-Natural Salted Caramel Flavoring for Nutraceuticals
Nutraceuticals that highlight an exquisite salted caramel flavor deliver a one-of-a-kind taste experience. Your next functional food concept must be met with a premium, all-natural salted caramel flavoring.
Made without the use of artificial or synthetic ingredients - and formulated to be stronger and more versatile than other salted caramel flavoring methods - our naturally sourced salted caramel flavor delivers that sought-after, authentic buttery texture and sweet notes of toffee.
Propylene Glycol, Natural Flavors, Caramel Color