An aromatic shrub with leaves similar to hemlock (YIKES!-- don't go all Hamlet on us), Bickford Flavors rosemary flavoring enhances dishes with beef, lamb and pork. When used in oils and cooking sprays, it's a slick hit. Even outside the kitchen in potpourris and scented satchels, you capture a sprig of spring with this cool, refreshing scent. Rosemary -- she's one of our favorite gals!
Olive Oil, Dressing, Sauces