Since Adam and Eve discovered its hidden value, the fig has been used in culinary dishes and pastries throughout the ages. In fact, did you know that the fig is the sweetest of all the fruits with a 55 percent sugar content? Discover why Bickford Flavors fig flavoring is superior by using this distinctive flavor in your own pastry, jelly & jam, and sauce recipes. So sweet and versatile, Bickfords' fig flavoring has nothing to hide!
Pudding, Cookies, Cakes
Propylene Glycol and Natural Flavors