Rhubarb Flavor - Water Soluble

Tart, tangy, and refreshingly unique—our Rhubarb Flavoring captures the one-of-a-kind taste of this garden favorite. With its bright, slightly sour edge balanced by a subtle sweetness, rhubarb delivers a nostalgic flavor that brings to mind homemade pies, jams, and springtime treats.

Bickford’s Rhubarb Flavor is:

• Free of added sugar and salt
• Certified Kosher
• Vegan
• Gluten-free
• GMO-free
  

Water-soluble and easy to use, Rhubarb Flavoring ensures consistency and efficiency in every batch. Add a burst of tart sophistication and let your products capture the charm of this timeless flavor.

Propylene Glycol, Natural Flavors, Citric Acid